The Highly Filtered Honey Story

ralph's picture

This is from Vaughn M. Bryant, Professor at Texas A&M University, courtesy of Kim Flottum of Bee Culture magazine. It is about highly filtered honey and how it is impossible to tell where honey comes from once all of the pollen has been filtered out. He suspects the alot of honey is being imported from China, but since it is highly filtered we can't tell where it comes from.